Featuring two hundred recipes in easy, step-by-step sequences that showcase every single stage, Step-by-Step Cakes covers a spectrum of cakes, from angel food, jelly rolls, and mini cakes, to red velvet, sponges, and chiffon cakes.
Step-by-Step Cakes will have readers cooking the world's classic recipes successfully, whether making a birthday cake or whipping up biscuits, cookies, or treats for the family.